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Available at:
EBA Cafe, NCRC Cafe, Wacker Cafe, McKinley Cafe, The Link Cafe, Flint UCEN Cafe

All Beef Hot Dog

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A juicy, premium all-beef hot dog nestled in a soft, toasted bun. Customize it just the way you like with your choice of fresh condiments, from tangy mustard and ketchup to relish, onions, and more for the perfect bite every time.

Our all-beef hot dog is made with 100% beef, but please note that it may contain traces of allergens such as wheat (in the bun), soy, or dairy, depending on your choice of condiments.

Ingredients & Sub Allergens

Sub Allergens are displayed in (Bold)

Beef Hot Dog: (Beef (Beef), Water, Salt, Spices (paprika, garlic powder, onion powder), Sodium Nitrite, Natural Flavorings, Dextrose, Celery Powder), 


Hot Dog Bun: (Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) (Wheat - Gluten), Water, Sugar, Yeast, Salt, Vegetable Oil, Dough Conditioners, Calcium Propionate


Optional Condiments:

Ketchup: (Tomato Concentrate, High Fructose Corn Syrup, Vinegar, Salt, Onion Powder, Natural Flavors


Mustard: (Water, Vinegar, Mustard Seed (Mustard), Salt, Turmeric, Spices, Natural Flavors


Relish: (Chopped Pickles (Cucumbers, Salt, Vinegar), Sugar, Mustard Seed, Spices, Sodium Benzoate


Mayonnaise: (Soybean Oil (Soy), Eggs (Egg), Vinegar, Lemon Juice, Salt, Sugar)


Onions (Raw or Grilled): (Fresh Diced Onions)


Sauerkraut: (Fermented Cabbage, Salt, Vinegar)

Allergen Notice – While we take great care in preparing our food and beverages, please be aware that we use shared equipment and handle a variety of ingredients. Despite our best efforts, we cannot guarantee that any menu item is completely free of allergens or suitable for those with severe allergies due to potential cross-contact.

Nutritional Information
Calories (Kcal)
290
Total Fat (g)
16
Saturated Fat (g)
6
Cholesterol (mg)
35
Sodium (mg)
780
Carbohydrate (g)
22
Dietary Fiber (g)
1
Total Sugars (g)
4
Protein (g)
10
Serving Size
1 Hot Dog with Bun (approx. 100g)
Micronutrients
Vitamin D
2%
Calcium
8%
Iron
10%
Potassium
2%
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