New York Style Cheesecake
Soy, Wheat, Milk, Eggs
Serving Size | Serving Unit | Calories (kcal) | Total Fat (g) | Saturated Fat (g) | Trans Fat (g) | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Total Sugars (g) | Add Sugars (g) | Protein (g) |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
157 | g | 501.6 | 26.1 | 12 | 0.5 | 35.1 | 285.9 | 57.7 | 2 | 37.1 | 26.1 | 7 |
Ingredients
Cheesecake, New York (CHEESECAKE (CREAM CHEESE (CULTURED PASTEURIZED MILK AND CREAM, SALT, GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM),MILK, SUGAR, SKIM MILK, WATER, PALM OIL, GLUCOSE SYRUP, WHEAT FLOUR, SOUR CREAM (CULTURED MILK AND CREAM,ENZYMES), CONTAINS 2% OR LESS OF CORNSTARCH, WHEY PROTEIN CONCENTRATE, DRY WHOLE MILK, ENZYMES, SALT, GUAR GUM,LOCUST BEAN GUM, XANTHAN GUM, MONO- AND DIGLYCERIDES, APOCAROTENAL (COLOR), NATURAL FLAVORS, DRIED EGGS,TURMERIC, ACACIA), CRUST (WHOLE WHEAT FLOUR, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, NATURAL FLAVOR (MILK),SOY LECITHIN, BETA-CAROTENE (COLOR), VITAMIN A PALMITATE), WHEAT FLOUR, SOYBEAN OIL, SUGAR, BROWN SUGAR, GLUCOSESYRUP, CINNAMON, SALT).), Raspberry Topping (High fructose corn syrup, seedless raspberry puree, water, modified food starch, citric acid, sodium citrate, artificial flavor, sodium benzoate -A preservative, xanthan gum, artificial colors (red 40 and blue 1).)